Orange del Teso Tuscany IGT

The products of the farm want to combine experiences with the most modern knowledge


The wine comes from a careful selection of Vermentino grapes made in the vineyard bred with spurred cordon placed in an optimal position.

REGION:

Montecarlo, hillside village in the province of Lucca.

GRAPES:

Vermentino.

VINIFICATION :

the grapes, de-stemmed, ferment in steal tanks with skin contact for 1 month with no temperature control with delicate fulling and pumping over. Soft press and natural decanting.

AGEING:

12 months in barriques with frequent bàtonnage.

LIFESPAN:

3 months in bottle.

COLOUR:

Intense orange with gold yellow reflections.

BOUQUET:

Delicate bouquet of candied fruit, apricot and citrus fruits and a vanilla note.

FLAVOUR:

Very savory and tannic con with a hint of yeast and ripe fruit, with a fresh and persistent finish.

SERVING TEMPERATURE:

14-15°C.

FOOD PAIRINGS:

Can be drunk as an aperitif, it pairs with very elaborate dishes such as fish soups or spicy white meats.

BOTTLES:

750 ml Borgognotta.